I am a fan of Ina Garten. I love her shows and I am enamored with her cookbooks!
Here is her brownies. It is great for a crowd or party because the recipe makes a really big batch.
it has a lovely texture... very fudgy... and chocolate-y... after all 3
kinds of chocolate are used (unsweetened, bittersweet, and chocolate
added a little bit of nuts, because I like nuts... I also did not bake
everything in a big pan, instead, I used aluminum brownie pans (so that
I could give them away to family and friends) and for our own, I baked a
few in shallow round cups.
were good, but a tad on the sweet side. I think it was so because of
the chocolate chips, which were sweet chips. I think next time I will
use bittersweet or at least semi-sweet chocolate chips. (My friend Daisy suggests using cocoa nibs.)
I sent a box over to my mom and my brother. My brother said they were good. My mom said... too sweet!
The recipe can be found here (click for the recipe).