For the little girl... who has requested, repeatedly for several days now, chocolate ice cream with chocolate chips in it.
This recipe was given to me by an e-friend, who gave me permission to share...
1/2 cup chocolate milk
1/2 cup condensed milk
1/3 cup Dutch style cocoa
300 ml heavy 40% cream
3 to 5 tablespoons mini chocolate chips
Stir together the chocolate milk, condensed milk and cocoa until thoroughly mixed. Chill for a couple of hours.
Whip the cream until stiff peaks. Fold in the chocolate-milk mixture.
into prepared container (about 1 liter capacity). Freeze for 1 to 2
hours, until sides begin to freeze but center is still a bit liquid-y.
Stir the mixture then fold in chocolate chips. Freeze until solid.
little girl obviously loved her ice cream. It was delicious, although I
found it a tad a bit on the sweet side. It's a little sweeter,
particularly the end-note, than my go-to homemade chocolate ice cream, but it is darker and has a more complex chocolate-y taste, maybe due to chocolate milk component.
In any case, the little girl pronounced me her (kitchen) hero once again!